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Mixed greens, seasonal vegetables and choice of tahini dressing, cilantro-lime or balsamic vinaigrette
5.25
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Mixed greens, seasonal vegetables and choice of tahini dressing, cilantro-lime or balsamic vinaigrette
10.50
Warmed spinach tossed into a balsamic emulsification topped with seasonal grilled fruit, seasonal vegetables and pure maple candied walnuts
served with toasted baguette slices
9.00
with portabella mushrooms or tempeh
12.00
Buckwheat noodles tossed in a sesame vinaigrette served on a bed of mixed greens and topped with tahini dressing, seasonal vegetables
and cumin-sesame blackened tempeh
11.50
Gluten-Free*
Can be Gluten-Free